Harissa Honey Chicken Wings
Spicy and Sweet Baked Wings!
Season chicken wings with a spice mixture of ground cumin, ground coriander, granulated garlic, cayenne pepper, Kosher salt and black pepper. Cover and refrigerate wings for 1 hour or overnight. Combine salted butter, honey and cayenne pepper with Grecian Delight® Harissa Sauce (#SA000018) and simmer in a small sauce pan while wings are baking. Toss baked wings in sauce mixture and serve with a cooling side of Grecian Delight® Tzatziki (#028).