Four Pepper Cilantro (Skhug) Sauce
Skhug, or (in American wording) Four Pepper Cilantro Sauce, is a popular Middle Eastern condiment. Made with a combination of peppers (green bell peppers, roasted red peppers, Serrano peppers and white peppers) as well as cilantro and a touch of garlic and lemon. This green sauce adds color and a spicy profile to a variety of menu applications. Use on a sandwich, drizzle on top of a pizza or add Greek Yogurt to create a creamy zesty dip, seafood topping or pasta sauce.
INGREDIENTS: Green Peppers, Soybean Oil and/or Canola Oil, Bell Pepper, Serrano Chiles, Garlic Puree (Garlic, Citric Acid), Lemon Juice, Cilantro, Spices, Contains 2% or less of: Salt, Modified Food Starch, Green Liquid (Water, FD&C Yellow No. 5, FD&C Blue No. 1, Sodium Benzoate).
Case Pack: 2 – 3.75 lb
Approximate Portion Size: 2 Tbsp (1 oz)
Approximate Portions Per Case: 120
Net Weight: 7.5 lbs
Gross Weight: 8.5 lbs
Case Dimensions (l x w x h): 13.69″ x 7.06″ x 4.94″
Case Cube: 0.28 cu. ft.
Pallet Pattern (Tie x High): 15 x 13 = 195
Storage: Keep Frozen
Diet Types: Vegan
Country of Origin: Processed in USA