Mediterranean Chicken Salad (Recipe makes 9-6 ounce portions)Ingredients:
2 lbs. Cooked Chicken White Meat, Shredded
4 oz. Diced Pepperoncini
4 oz. Creamy Feta Dressing (070)
4 oz. Calamata Olives, Chopped (403)
1½ tsp. Salt
3 oz. Diced Tomatoes
8 oz. Diced Onions
2 tsp. Black Pepper
Preparation Instructions:
1. Toss all ingredients in a bowl and blend well.
Try these Grecian Delight products in this recipe:
Inside a Pita Pocket (
020,
1022,
030,
1020,
021)
Serve with Pita Wedges (
023,
025,
1023,
1029 ,
00810)
On Top of Romaine Lettuce Leaves